Rustique baguette wholegrain
Ingredients: 48.3% WHEAT flour, water, 4.4% malted BARLEY, 3.6% sunflower seeds, 2.3% linseed, 2.1% OAT flakes, RYE sourdough, WHEAT starch, dextrose, WHEAT sourdough, baker’s yeast, iodised salt, extra virgin olive oil, <1.0% RYE flour, WHEAT gluten, malted WHEAT, caramelized sugar.
Nutritional values per 100 g
Energy 1042,6 kJ / 249,0 kcal
Fats 5,0 g
- of which saturated 0,6 g
Carbohydrates 39,1 g
- of which sugars1,7 g
Fibre 3,4 g
Protein 9,5 g
Salt 1,165 g
Article number: 354724
Contact: Versunie, PO box 247, 1700 AE Heerhugowaard