Panini rustico noir wholegrain
Ingredients: 48.1% WHEAT flour, water, 4.0% RYE flour, 3.3% OAT flakes, 2.1% poppy seeds, 2.1% SESAME SEEDS, WHEAT gluten, 1.5% linseed, 1.4% sunflower seeds, 1, 4% malted BARLEY, RYE sourdough, WHEAT starch, WHEAT fiber, dextrose, WHEAT sourdough, baker’s yeast, iodised salt, extra virgin olive oil, malted WHEAT, caramelized sugar.
Nutritional values per 100 g
Energy 1083,3 kJ / 258,9 kcal
Fats 5,4 g
- of which saturated 0,7 g
Carbohydrates 39,8 g
- of which sugars1,4 g
Fibre 3,5 g
Protein 10,1 g
Salt 1,124 g
Article number: 355194
Contact: Versunie, PO box 247, 1700 AE Heerhugowaard