Carrot cake
Ingredients: sugar, carrot, water, WHEAT flour, vegetable fat (palm), butter (MILK) (4%), vegetable oil (rapeseed oil), HAZELNUTS, vegetable oils and fats (palm, rapeseed), WHEAT starch, malted WHEAT flour, rapeseed oil, glucose syrup , EGGWHITE powder, emulsifiers (E322 (SOY), E472e, E481, E471), thickener (E903), salt, EGG powder, whey powder (MILK), enzymes, cinnamon, flavour, raising agents (E500, E450), colour (E160a), thickener (E415), emulsifier: (E471), invert sugar syrup, caramel, flour treatment agent (E300), colour (E160a), whipped cream (MILK), acid (E330).
Nutritional values per 100 g
Energy 1512 kJ / 361 kcal
Fats 20,72 g
- of which saturated 7,53 g
Carbohydrates 38,78 g
- of which sugars18,36 g
Fibre 0,81 g
Protein 4,45 g
Salt 0,46 g
Article number: 354190
Contact: Versunie, PO box 247, 1700 AE Heerhugowaard