Batard multiseeds
Ingredients: WHEAT flour (48%), water, sunflower seeds (4.4%), malted BARLEY (4.2%), linseed (3.1%), WHEAT gluten, OAT flakes (2.2%), iodised salt, sugar, caramelized sugar (sugar beet), yeast, WHEAT sourdough (dried), RYE sourdough powder, SOY flour, whole grain RYE flour, rapeseed oil, enzymes (WHEAT).
Nutritional values per 100 g
Energy 1108 kJ / 263 kcal
Fats 5,5 g
- of which saturated 0,6 g
Carbohydrates 41,0 g
- of which sugars2,2 g
Fibre 4,6 g
Protein 10,0 g
Salt 1,0 g
Article number: 350000
Contact: Versunie, PO box 247, 1700 AE Heerhugowaard