Schnitt bun
Ingredients: WHEAT flour, water, baker’s yeast, iodised salt, malted flour (BARLEY, WHEAT), WHEAT GLUTEN, RYE flour (pre-fortified), antioxidant (ascorbic acid), vegetable oil (rcoleseed).
Nutritional values per 100 g
Energy 1068 kJ / 255 kcal
Fats 0,9 g
- of which saturated 0,1 g
Carbohydrates 51,8 g
- of which sugars0,8 g
Fibre 2,7 g
Protein 8,0 g
Salt 1,040 g
Article number: 356918
Contact: Versunie, PO box 247, 1700 AE Heerhugowaard